Sensory Evaluation Practices (Food Science and Technology) [Hardcover] Stone, Herbert and Sidel, Joel L. by Rosalind, Stopps, 2004
| Authors |
Stopps, Rosalind |
| Publisher |
Academic Press |
| Publication Year |
2004 |
| Language |
English |
| Binding |
Hardcover |
| ISBN |
9780126726909 |
| Pages |
408 pages |
| Search On Amazon |
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| Category |
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